March 20, 2009
First Person Arts’ Edible World
First Person Arts hosts plenty of events perfect for dinner and a show. But what about skipping the show and replacing it with five more dinners?
That’s what Philadelphia Inquirer food critic Rick Nichols is proposing. He’ll lead exceptionally hungry diners through Port Richmond’s delicious Polish eateries next Saturday afternoon, March 28th. The 12-block tour starts at Krakus Market and includes stops at Szypula’s Bakery, Syrenka Lunch Counter, Czerw’s, New Wave, and Tom’s Bakery.
This year’s focus is on traditional Polish winter foods like goulash, cheese and cherry babka, Lech Beer, borscht and kielbasa. Last year’s tour was through South Philadelphia’s Italian Market. And if last year’s tour is any indication, tickets for this year’s Port Richmond romp might be hard to come by.
First Person Arts Edible World Tour
Saturday, March 28 1:00 “” 4:30
$85/person, $160/couple, $75/FPA members
http://edibleworld.firstpersonarts.org/
Krakus Market
3150 Richmond Street, Philadelphia, PA
(no responses)
March 20, 2009, 11:30 am
Henrietta Ruckle says:
Sorry I didn’t know about the Port Richmond tour until after the fact. Where is you go is pretty much where I take my cousins when they come to Philly.
When is your next tour? Please put me on your notification list.
Thanks.
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