July 23, 2009
Deal of the Day: Thursday Night Tastings @ Bar Ferdinand
![barferdinand_gwidcourt_uwis Sitting barside at Bar Ferdinand; and a sample from Chef 's tapas menu. [Photos by G. Widman (L) and courtesy of Bar Ferdinand (R).]](/wp-content/uploads/2009/07/barferdinand_gwidcourt_uwis.jpg)
Sitting barside at Bar Ferdinand; and a sample from Chef Michael Thomas' tapas menu. [Photos by G. Widman (L) and courtesy of Bar Ferdinand (R).
Bar Ferdinand’s new Thursday Night Tastings is a $35 per person, 13-plate feast (divided into four main courses) that changes weekly to reflect Chef Michael Thomas’ latest innovative interpretations of Spanish fare.
Let me say it again. Thirteen plates of delicious, authentic Spanish food. For just $35. And for an additional $25, a glass of wine can be paired with each of the four multi-plate courses. B-b-b-bonus!
Selections change weekly to reflect what’s seasonally available  all the more reason to come back again and again.
CLICK HERE to visit Bar Ferdinand’s official site.
Bar Ferdinand [gophila.com]










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