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With these tips, preparing for Thanksgiving has never been easier (Clockwise from bottom left) By M. van Ogtrop, courtesy of 6abc, by M. McClellan and by R. Kennedy

Halloween is now more than a week past, which means that Thanksgiving is going to be here in a blink a of the eye (November slides into double digits tomorrow, our minds boggle at the thought). We know that shopping for your meal can be stressful, so we’ve put together a round up of where to get the best turkeys, sides, pies and more.

Included in this article are tips on how to choose your bird, where to order a meal if cooking just isn’t your thing, and wine suggestions from local restaurant critic and wine expert David Snyder. Even if you’re not hosting, his wine tips are remarkably useful, as coming with a bottle of red or white that pairs nicely with turkey forever ensures that you will be invited back.

Thanksgiving Dinner Tips: Turkeys, Pumpkins, Pies and More [gophila.com]