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This is going to be something special. Much-buzzed-about Barbuzzo is hosting a five-course “Summer In Provence” wine dinner Wednesday, August 31, and you want to be there (Barbuzzo, not Provence — although that would be nice, too).

Each course, heavy on the fresh and locally sourced ingredients, is paired with a delicious wine. You get two options for the third and fourth courses.

Chef Marcie Turney will be whipping up culinary beauties like crispy skin chicken roulade, local radishes with house-made nasturtium butter and more.

Check out (read: drool over) the full menu, below.

Call (215) 546-9300 for reservations.

“Summer In Provence” Wine Dinner at Barbuzzo
When: Wednesday, August 31
Where: 110 S. 13th Street
Cost: $55
More info: www.13thstreetphilly.blogspot.com