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Valanni has a new Saturday and Sunday brunch menu, and the offerings are unbeatable.

The menu is a blend of Mediterranean and Latin-influenced small and large plates, all eclectically dished up seasonal specialties.

Think chocolate chip and banana pancakes with vanilla-maple syrup, ricotta-walnut cream; caramelized banana and mascarpone-stuffed French toast rum infused maple syrup, caramel and fresh strawberries; and the “Valanni Hangover,” two eggs any style, pancakes, chorizo or bacon and home fries accompanied by a virgin Bloody Mary.

And speaking of brunch cocktails, $25 gets you unlimited Blood Marys or Mimosas.

Check out the full menu here and make reservations online.

Valanni
1229 Spruce Street
www.valanni.com