June 22, 2012
Supper Restaurant Lets Its Hair Down With A Special One-Night-Only “50 Shades Of Grey” Dinner Inspired By The Hit Book, Wednesday, June 27
This one’s for the ladies.
The much-talked-about book of this season, which musters schoolgirl-like giggles and behind-closed-doors confessions from the ladies while piquing the interest of men, is the inspiration for Supper Restaurant’s special “Fifty Shades of Grey” dinner.
Jennifer Prensky somehow convinced her husband and executive chef, Mitch, to recreate the exact menu served during an epic masked ball in the book’s sequel, Fifty Shades Darker, and they’ll serve it for one night only, Wednesday, June 27, at 7:30 p.m.
A reservation, at $65 per person, has you chowing down on salmon tartare with creme fraiche and marinated cucumber toasted brioche; roasted duck breast and foie gras with creamy sunchoke puree and thyme roasted bing cherries; sugar crusted walnut chiffon with candied figs, sabayon and maple ice cream; a selection of artisan farmstead cheeses and housebaked breads; Stumptown coffee and petis fours.
For the whole shebang (pun intended), guests can even enjoy the same selection of wine accompanied with each course in the book, for $100.
The naughtiness comes even more into play as Coeur, the Rittenhouse lingerie boutique, joins in on the festivities by providing a selection of goodies mentioned in the series. The mind is reeling.
To submit to your inner submissive make a reservation at (215) 592-8180 by Saturday, June 23.
Supper’s 50 Shades of Grey Dinner
Where: 926 South Street
When: Wednesday, June 27, 7:30 p.m.
Cost: $65; $100 with wine pairing
More info: www.supperphilly.com