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August 20, 2012

Morgan’s Pier Set To Continue Its Guest Chef Happy Hour Series With Kevin Sbraga, Tomorrow, Tuesday, August 21 At 5 P.M.

Morgan’s Pier has quickly become a summertime favorite and as the season continues, so do the awesome events. Tomorrow, Morgan’s Pier hosts its second guest chef happy hour, this time with Kevin Sbraga, who will be cooking a delicious Brazilian-style barbecue menu out on the open deck, including cachaca marinated skirt steak, grilled chorizo, rice and beans and more. And of course, the pier’s usual weekday happy hour will be in affect as well, offering $3 select drafts and $12 growlers — so be sure to pair your meal with a great beer! [Morgan's Pier]

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Floyd says:

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