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August 15, 2013

Pucker Up Sourfest At Devil’s Den Returns For Its Fourth Year Of Rare Sour Brews, August 17-23

Indulge in a variety of sour craft brews at the annual Sourfest at Devil's Den, August 17-23. (Image courtesy Devil's Den)

Ready for a beer with a bite?

South Philly’s Devil’s Den invites folks in for a solid lineup of of sour beers from August 17 through 23 in celebration of its fourth annual Pucker Up Sourfest.

On August 17, the first day of the festivities, an assortment of sour brews will be flowing from all of the taps, that’s 16 lip-puckering drafts for you to enjoy. The following days welcome eight sour drafts each day.

Over the course of the week, more than 50 sour beers will be available to those looking for an out of the ordinary beer. Sip on brews hailing all the way from Denmark, to local beer from Manayunk.

Some beers on tap are one-of-a-kind creations, so be prepared to taste something new. Additionally, many of the available sour beers are off-season drafts or otherwise rare brews.

Draft highlights include Dogfish Head Festina Peche, Jolly Pumpkin la Parcela, Manayunk Schuylkill Punch and Ithaca White Gold. Click here to check out the full list of sour beers available.

Be sure to visit the festival more than once as the available beers switch up each day.

Sourfest at Devil’s Den
When: August 17-23
Where: Devil’s Den, 1148 S. 11th Street
Cost: Pay as you go
More info:

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