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April 22, 2014

High Street On Market’s Spring Friends And Family Dinner Series Featuring Local Food Artisans Starts Tonight, Tuesday, April 22

Recently named Food & Wine Best New Chef 2014, rock-star slinger of exotic breads and pristine plates Eli Kulp can’t possibly cook everything at his three kitchens — Fork, High Street on Market and a.kitchen — all by himself. So, he’s called on local cheesemakers and food artisans to back him up on the latest [...]

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April 18, 2014

Now Open: Chef Jose Garces’ Volvér At The Kimmel Center Debuts Its Complete Culinary Program And Ticketed Dining Experience

When Philadelphia superchef Jose Garces joined forces with the marvelous Kimmel Center for the Performing Arts to provide all of the catering services within the arts center in 2013, we knew the match would be a megahit. Now, the Garces Group expands its culinary-arts offerings at the Kimmel even further with the debut of Volvér, [...]

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April 18, 2014

Now Open: Cafe Ynez, A BYOB Restaurant In Point Breeze That Delights With Mexico City-Style Diner Fare

Looking for south-of-the-border flavors beyond Center City? Jill Weber and Evan Malone, the husband and wife duo behind Jet Wine Bar and Rex 1516, recently opened the doors to their brand-new Mexico City-themed diner, Cafe Ynez. Located in Point Breeze directly adjacent to NextFab Studio, a workspace and studio for local artisans (which is also [...]

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April 18, 2014

Roundup: The Best Brunch Spots In Philadelphia – Uwishunu’s Brunch Guide Updated For Spring 2014

Weekends were made for brunching — chatting with friends, digging into a stack of syrupy pancakes, lingering over a latte or a Bloody Mary. Brunch is the most important meal of the weekend, and with the start of the spring season, we thought it was high time to revisit our roundup of brilliant Philadelphia brunches. [...]

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April 16, 2014

The Great Chefs Event Returns On Tuesday, June 10 To Benefit Alex’s Lemonade Stand And The Vetri Foundation; Tickets On Sale Now

Serious food fans, take note. The annual Great Chefs Event is back this spring for its ninth year with more than four dozen of the country’s top culinary stars — and the blockbuster bash has a history of selling out. The event that began as a small tasting at The Restaurant School at Walnut Hill [...]

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April 15, 2014

Now Open: Chef Chip Roman Debuts The Treemont In Center City, Bringing Classic American Eats And Drinks To 15th Street

This spring, an ever-growing crop of new restaurants are blooming on the Philadelphia dining scene. On the heels of launching gourmet chocolate line Tradestone Confections and opening Tradestone Cafe in Conshohocken, chef Chip Roman now welcomes yet another establishment to his Roman Restaurant Group family. Joining Blackfish, Mica, Ela and the Tradestones, this week Roman [...]

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April 15, 2014

Main Line Restaurant Week Brings Lunch And Dinner Dining Deals To Bala Cynwyd, Media, West Chester And Beyond, April 21 To 27

The restaurants of the Main Line and Western suburbs of Philadelphia team up for Main Line Restaurant Week, multiple days of lunch and dinner deals at more than 20 restaurants in a dozen towns. From April 21 to 27, restaurants from West Chester to Media and beyond are prepping their menus to showcase their finest [...]

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April 14, 2014

The Food Trust’s Night Market Philadelphia Street Food Festival Returns For A Sensational Fourth Season, Starting With Night Market Old City On Thursday, May 15

Get ready, festival fans. Next month, phenomenal street food festival Night Market Philadelphia returns for its fourth year with the first event of its 2014 season. The event does an incredible job of showcasing our fair city’s diverse neighborhoods and brilliant food scene by partnering with local restaurants, food trucks, regional musicians, and dynamic artists [...]

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April 14, 2014

Jamonera Hosts A Southern Spanish Fish Fry In Midtown Village Complete With Fried Fare, Wine And More, April 16 To 18

After an incredibly successful fish fry during Philly Wine Week, Jamonera brings back its Southern Spanish Fish Fry this week, April 16 through 18. The Midtown Village bar and restaurant from chef Marcie Turney and her partner Valerie Safran always delivers an ever-changing variety of high-quality Spanish tapas — meats, cheese, seafood, salads and more [...]

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April 14, 2014

Save The Date: The Inaugural Great Sandwiches Event Brings A Grand Tasting Party To Union Transfer, Wednesday, May 28

Philadelphia’s appreciation for awesome sandwiches knows no bounds. As the home of the hoagie, the cheesesteak and the roast pork sandwich, this city claims a more than ample smattering of stupendous sandwiches. Now, thanks to Citypaper’s food blog Meal Ticket, many of this city’s top sandwiches will be celebrated — and eaten! — under one [...]

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