Follow Us
Find Us on Facebook Follow Us on Twitter Subscribe to RSS

April 9, 2014

Roundup: Our Picks For Passover Dinners In And Around Philadelphia

L’Chaim! Prepare the matzo ball soup, Passover begins on Monday, April 14 and continues through Tuesday, April 22. Don’t feel like cooking? No worries, since many restaurants in the area celebrate Passover with classic takes — and modern twists — on the holiday meal. Zahav serves up a sure-to-be-delicious feast with classic items like a […]

Read more»

December 11, 2013

Roundup: Top Picks For Christmas Eve And Christmas Day Dinners In The Philadelphia Region For 2013

[This holiday season, let Uwishunu be your merry guide. From brilliant lights and must-see attractions to festive events and jolly good times, check out our daily updates on holiday happenings in Philadelphia right here.] The holiday season is full of gift wrapping, cocktail parties, cookie swaps, tree cutting and nights of home decorating. Save some […]

Read more»

March 20, 2013

Roundup: Where To Celebrate Passover In The Greater Philadelphia Area

Prepare the matzo ball soup! Passover is quickly approaching. The holiday begins on Monday, March 25 and lasts until Tuesday, April 2. For those looking to avoid cooking and celebrate Passover at a restaurant in the Greater Philadelphia area, you’re in luck. We have compiled a roundup of restaurants (and one museum!) offering special Passover […]

Read more»

December 14, 2012

Roundup: Top Picks For Where To Enjoy New Year’s Eve Dinner In Philadelphia

Ring in the New Year at Philadelphia’s top restaurants with dinner specials, festive celebrations and champagne toasts. This year is extra-flexible with the return of two sets of (free!) fireworks shows on the Delaware River Waterfront, at 6 p.m. and midnight. Enjoy the 6 p.m. show with kids, or not, followed by dinner and a […]

Read more»

November 16, 2012

Chef Michael Solomonov Designated An “Empire Builder” By Food & Wine

It’s a chef… it’s a restaurateur… it’s a culinary entrepreneur… nope, it’s a 2012 “Empire Builder” and his name is Michael Solomonov. In the just-out December issue of Food & Wine, a feature article names just 10 of the country’s most “extraordinary, prolific chef-restaurateurs,” and our very own Solo is one of them. The point […]

Read more»

November 5, 2012

Michael Solomonov And Steven Cook’s Citron And Rose Restaurant Set To Open On The Main Line Wednesday, November 7

This Wednesday, November 7 at 5 p.m., restaurateurs Steven Cook and Chef Michael Solomonov will welcome the newest addition to their Philadelphia food empire: Citron and Rose, a glatt kosher restaurant and catering company in Merion on the Main Line. Joining Cook + Solo in the venture is owner David Magerman, a philanthropist who created the Kohelet Foundation, […]

Read more»

March 19, 2012

Coming Attraction: Michael Solomonov And Steven Cook To Open Citron And Rose, A Kosher European-Jewish Restaurant And Catering Company, On The Main Line This Summer

Power pair Michael Solomonov and Steven Cook are expanding to the Main Line this summer with Citron and Rose, a glatt kosher European-Jewish restaurant and catering company. Chef Solomonov, a 2011 James Beard Award winner known for his modern Israeli cooking at award-winning Zahav, will use kosher practices to create new interpretations of old world […]

Read more»