February 5, 2013
With a little more than a week to go before Valentine’s Day, now is the time to make a V-Day dinner reservation for you and that special someone. Restaurants across the city are offering special set-price, multi-course menus so you can make the evening’s meal one to remember. Below are some of our top picks [...]
Read more»February 4, 2013
It’s no secret that Philadelphia’s food scene is bigger than ever and media in other cities have taken notice. In early January, Philadelphia secured a spot in the New York Times travel section and just recently, The Washington Post wrote about our fair city and its fine food. Robert DiGiacomo ate his way through Philadelphia [...]
Read more»January 23, 2013
Award-winning restaurant Fork has revamped their winter cocktail menu to include new offerings that are perfect for the cold winter months. The new drink menu will be split into three categories – bubbly, citrus-based and spirituous. Cocktails range in price from $11-$13 and include a variety of tastes and levels of potency, therefore, there’s a [...]
Read more»January 2, 2013
With the holiday season in high gear, it’s a good time to reflect on the good fortune bestowed on Philadelphia this past year. From well-deserved accolades — being named one of the top 10 destinations for 2013, and home to the Best Sandwich in America — to exciting development projects — the opening of The [...]
Read more»December 14, 2012
Ring in the New Year at Philadelphia’s top restaurants with dinner specials, festive celebrations and champagne toasts. This year is extra-flexible with the return of two sets of (free!) fireworks shows on the Delaware River Waterfront, at 6 p.m. and midnight. Enjoy the 6 p.m. show with kids, or not, followed by dinner and a [...]
Read more»April 2, 2012
We all love eating out on holidays, but those celebrating Passover (which starts this Friday, April 6 at sundown) face a unique challenge: no leavened dough can be consumed. That means that any dish with bread or pasta (and for some, even rice and legumes) is banned, making dining out a decidedly tough affair. Fortunately, [...]
Read more»February 23, 2012
Weekends are made for brunching — chatting with friends, digging into a stack of syrupy pancakes, lingering over a cup of a coffee and a few refills (or maybe a few Bloody Marys). And, to be sure, it’s always sunny-side up in Philadelphia. Philly boasts a wide array of fantastic brunch options, whether you’re craving [...]
Read more»January 31, 2012
Philadelphia’s amazing restaurant scene never fails to deliver a special experience to diners, but one way to truly take your dining experience to the next level is to indulge in a dinner at one of the handful of chef’s tables that select Philadelphia restaurants offer. What is a chef’s table? A chef’s table is typically [...]
Read more»November 11, 2011
Brother Chefs Patrick Feury, of Nectar, and Terence, of Fork Restaurant in Old City, are teaming up with Victory Brewing Company once again for a special beer pairing dinner this Monday, November 14. The menu includes: • Pickled baby beets, starburst radishes, hakurei turnips, freshly made chevre, golden beet-horseradish vinaigrette, paired with Victory Helios • [...]
Read more»October 13, 2011
[Evenings in Philadelphia are always action-packed, and we want to help you cherry-pick from all the events and activities going on. On certain days that promise particularly bustling evenings, we round up our selections for the most can't-miss pursuits with which to fill your schedule. See you out there!] • 1940s USO Canteen Party at [...]
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