December 18, 2012
Sunday suppers are a cherished tradition among many families, and even among restaurant staffers, who often gather for a family-style feast at the end of the weekend. Happily, the Sunday supper legacy is being carried on by restaurants in Philadelphia. Some serve traditional, family-style meals and others boast special offerings like prix-fixe menus and exclusive [...]
Read more»December 3, 2012
Master chef Anthony Bourdain heeded the calls of thousands of Philadelphia fans and finally booked a trip to the 215 to be featured on his Travel Channel show The Layover. We shared a blow-by-blow guide to Tony’s trip to Philadelphia, but tonight is the real deal. The Philadelphia episode of The Layover is set to [...]
Read more»August 10, 2012
Philadelphia has a solid place on the national radar when it comes to food and drink. Just this week, Saveur Magazine declared Philly to be the East Coast’s most exciting emerging food town. And, as we told you yesterday, Esquire just crowned Philadelphia The Late Night Capital of the United States. Pretty awesome. Not only [...]
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Watch the video above to meet Peter McAndrews, the Chef/Owner of some of Philadelphia’s most popular restaurants: Modo Mio, Monsu and Paesano’s sandwich shops. He also recently opened a brand new spot called Popolino in Northern Liberties, a “Roman-style BYOB.”
Watch Chef McAndrews cook, see inside his restaurants and learn what he wishes more people knew about in Philadelphia.
Modo Mio
161 W. Girard Avenue
www.modomiorestaurant.com
Monsu
901 Christian Street
www.monsurestaurant.com
Paesano’s
1017 S. 9th Street, 152 W. Girard Avenue
www.paesanosphillystyle.com
Popolino
501 Fairmount Avenue
www.modomiorestaurant.com/popolino
Watch the video above to meet Peter McAndrews, the Chef/Owner of some of Philadelphia’s most popular restaurants: Modo Mio, Monsu and Paesano’s sandwich shops. He also recently opened a brand new spot called Popolino in Northern Liberties, a “Roman-style BYOB.” Watch Chef McAndrews cook, see inside his restaurants and learn what he wishes more people [...]
Read more»March 22, 2010
For months now, I’ve been hearing reports from friends and internet acquaintances about the gustatory miracle-in-a-roll that is a sandwich from Paesano’s. However, until yesterday, I hadn’t managed to try one. And, of course, now I’m kicking myself that I kept myself away from that distinct eating pleasure for so long. Truly, these sandwiches are [...]
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