February 8, 2013
Great news! Midtown Village’s Opa is turning two on Sunday and is celebrating their second anniversary with an awesome deal that is sure to make the anniversary celebration unforgettable. Enjoy an extensive $2 menu that will be available all day. The menu includes $2 beer of all sorts, a $2 cocktail, a $2 shot of Greek favorite, ouzo and $2 Greek bites. For those who want Opa’s regular fare, their a la carte menu will be available as well. Happy anniversary, indeed. [Opa] (more…)
February 7, 2013
East Passyunk recently welcomed a new (and awesome) restaurant to their avenue. Sophia’s is a restaurant owned by Michelin starred chef, Christopher Lee. The spot has lots of delicious menu options like fresh seafood, award-winning burgers, steak and more. Tasty meals aren’t all they’re offering. When the sky turns grey and snow starts to fall, put [...]
Read more»February 6, 2013
Fresh off its three-bell review in this past Sunday’s Inquirer, in which Craig LaBan (unofficially) crowned it the city’s best barbecue, Fette Sau is hosting a special beer release party this Thursday evening from 7-9 p.m. Fette Sau is celebrating two new local custom brews, one from Sly Fox and one from Dock Street. The [...]
Read more»February 6, 2013
Friday nights are about to taste a whole lot better thanks to Lotus Farm to Table and Art in the Age’s recent collaboration. Every Friday night in February, head out to the downtown Media restaurant for a four-course meal paired with some of Art in the Age’s finest liquors. Cocktails include delicious concoctions made with [...]
Read more»February 6, 2013
The above map shows the location of Marc Vetri’s forthcoming Pizzeria Vetri on Callowhill Street, just a stone’s throw from the 20th Street entrance to the new Barnes Foundation on the Parkway. View Larger Map Big news from Philadelphia’s resident super chef, Marc Vetri: Chef Vetri has just signed the lease for a new [...]
Read more»February 5, 2013
With a little more than a week to go before Valentine’s Day, now is the time to make a V-Day dinner reservation for you and that special someone. Restaurants across the city are offering special set-price, multi-course menus so you can make the evening’s meal one to remember. Below are some of our top picks [...]
Read more»February 5, 2013
Center City district’s restaurant week may be over for the winter, but we have exciting news… East Passyunk is serving up the tastes of South Philly at their first-ever restaurant week. East Passyunk Avenue Business Improvement District is providing hungry attendees with their choice of a tasty meal at 21 participating restaurants. Depending on the [...]
Read more»February 4, 2013
Distrito, Chef Jose Garces’ modern Mexican restaurant and bar is the place to be on National Margarita Day – Friday, February 22. Put on your party hat and head out to Distrito for an evening full of tasty tequila and delicious food. From 4-7 p.m., enjoy half-price margaritas, food specials and (drumroll please) Chef Garces’ [...]
Read more»February 4, 2013
It’s no secret that Philadelphia’s food scene is bigger than ever and media in other cities have taken notice. In early January, Philadelphia secured a spot in the New York Times travel section and just recently, The Washington Post wrote about our fair city and its fine food. Robert DiGiacomo ate his way through Philadelphia [...]
Read more»February 1, 2013
From the brilliant minds behind Cafe Lift and Prohibition Taproom comes yet another welcome addition to the Loft District—and this time it’s a pizza-slinging BYOB. Bufad quietly opened right next to Prohibition Taproom last week with a limited menu and will be celebrating their grand opening all-day today. The intimate 30-seat restaurant will offer both [...]
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