Uwishunu.com

Follow Us
Find Us on Facebook Follow Us on Twitter Subscribe to RSS
 

October 28, 2013

Reading Terminal Market’s Scrapplefest Celebrates The Quintessential Pennsylvania Breakfast Treat, Saturday, November 2

Love it or hate it, scrapple is a Pennsylvania original. A mixture of pork, spices and cornmeal, scrapple is a fried breakfast meat introduced by the Pennsylvania Dutch in the 17th and 18th centuries. It’s a cousin of sausage, most commonly made from bits of pork (the scraps), cornmeal and spices. The mix is formed [...]

Read more»
 

February 22, 2013

Roundup: Our Top Picks For The Best Old-School Diners In Philadelphia

Uwishunu has caught a case of Oscar Fever. With all the buzz around Silver Linings Playbook and its eight oscar nominations this Sunday, we couldn’t help but get caught up in it all. We’ve rounded up our top picks for Oscar Viewing parties on Sunday; we’ve put together a Silver Linings-themed itinerary of Philadelphia; and [...]

Read more»
 

November 9, 2011

Happy National Scrapple Day: Our Top Picks For Unique Takes On The Classic And Delicious Philadelphia Breakfast Dish

Reading Terminal Market’s annual ScrappleFest, an amazing and epic celebration of all things scrapple, isn’t until the spring, but National Scrapple Day is sufficient cause for a roundup of some of the best scrapple dishes in Philadelphia. A mixture of pork, spices and cornmeal, scrapple is a fried breakfast meat introduced by the Pennsylvania Dutch [...]

Read more»
 

January 24, 2011

The Travel Channel’s Bizarre Foods Comes To Philadelphia For An Episode Airing This Tuesday, January 25

The Travel Channel’s popular travel and food show, Bizarre Foods, is spotlighting Pennsylvania and specifically Philadelphia in an episode that will debut tomorrow night at 9 p.m. The show, currently in its 6th season, documents the audacious gustatory journeys of chef and culinary explorer Andrew Zimmern. In the Pennsylvania episode, Zimmern hits up a number [...]

Read more»