
March 13, 2013
Pi(e) lovers, take note. Celebrate the significance of the mathematical constant pi (3.14) with dinner of sweet and savory pies. On Pi Day, March 14, Supper restaurant on South Street will be serving up plenty of circular dishes in honor of the day with a special all-pie menu during dinner service. Start with savory options, [...]
Read more»November 29, 2012
[Evenings in Philadelphia are always action-packed, and we want to help you cherry-pick from all the events and activities going on. On certain days that promise particularly bustling evenings, we round up our selections for the most can't-miss pursuits with which to fill your schedule. See you out there!] The holiday cheer in Philadelphia continues [...]
Read more»November 5, 2012

Supper Restaurant is teaming up for the third time with the ladies of Dim Sum, a concierge shopping service, for a fun early holiday shopping event this evening, November 5, from 5-9 p.m. Head to Chef Mitch and Jen Prensky’s popular South Street restaurant for complimentary appetizers alongside a choice selection of jewelry, handbags, housewares, baby items, gifts for guys like belts, wallets and cufflinks, at every price point. Then head downstairs and receive 10% off dinner when you mention Dim Sum. For a sneak preview, visit Dim Sum’s website. [Shop Dim Sum]
July 16, 2012
Chef Mitch Prensky of Supper, which has been receiving a lot of national press recently (last month’s 50 Shades of Grey dinner was mentioned on Perez Hilton, and they nabbed an appearance on Food & Wine Magazine’s list of the Best Fried Chicken in the U.S.), is launching a new dinner series, Fried Chicken Tuesdays, [...]
Read more»June 22, 2012
This one’s for the ladies. The much-talked-about book of this season, which musters schoolgirl-like giggles and behind-closed-doors confessions from the ladies while piquing the interest of men, is the inspiration for Supper Restaurant’s special “Fifty Shades of Grey” dinner. Jennifer Prensky somehow convinced her husband and executive chef, Mitch, to recreate the exact menu served [...]
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Watch the video above to meet Chef Mitch Prensky, chef and co-owner (with his wife Jen) of two of Philly’s most talked about restaurants: Supper on South Street and the new Lemon Hill in Fairmount.
Watch Chef Prensky in action in the kitchen, see inside both his restaurants, then learn what he likes to do when he’s not cooking.
Supper
926 South Street
www.supperphilly.com
Lemon Hill
727 N. 25th Street
www.lemonhillphilly.com
Philadelphia Flyers
Wells Fargo Center, 3601 S. Broad Street
www.flyers.nhl.com
Watch the video above to meet Chef Mitch Prensky, chef and co-owner (with his wife Jen) of two of Philly’s most talked about restaurants: Supper on South Street and the new Lemon Hill in Fairmount. Watch Chef Prensky in action in the kitchen, see inside both his restaurants, then learn what he likes to do [...]
Read more»April 2, 2012
We all love eating out on holidays, but those celebrating Passover (which starts this Friday, April 6 at sundown) face a unique challenge: no leavened dough can be consumed. That means that any dish with bread or pasta (and for some, even rice and legumes) is banned, making dining out a decidedly tough affair. Fortunately, [...]
Read more»March 12, 2012
Supper Restaurant is celebrating Pi Day this Wednesday, March 14 with, well, lots of pie. Chef Mitch Prensky will be featuring a special all-pie dessert menu. The options include Apple, Mississippi Mud Pie, Pecan and Peanut Butter Pies, available a la mode with homemade buttermilk, vanilla, caramel swirl or bitter chocolate ice cream. In addition, [...]
Read more»February 9, 2012
In honor of Valentine’s Day, Chef Mitch Prensky’s Supper on South Street is hosting the annual Pajama Party Brunch on Sunday, February 12. Here’s the deal: brunchers that show up in their PJ’s score a free mimosa. It’s also a perfect time to try out Supper’s brand new Shoo Fly Pie French toast, or else [...]
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